A handy chart to help you identify pork cuts. Find more detailed info online at pork.org Courtesy of the National Pork Board, Des Moines, Iowa...
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Cream of Tartar
Cream of tartar is essential for merengue.
DETAILS ON THIS PRODUCT
| Weight | 32 lbs |
|---|---|
| Brand |
Cream of Tartar (Potassium bitartrate) is a byproduct of winemaking. In food, potassium bitartrate is used for stabilizing egg whites, whipped cream and as an anti-caking agent.
Cream of Tartar
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