A handy chart to help you identify pork cuts. Find more detailed info online at pork.org Courtesy of the National Pork Board, Des Moines, Iowa...
Mini Straight Butter Croissant
This delicately layered, all butter croissant is the highest quality croissant available. A mini, 1 ounce, all-butter croissant produced in Belgium according to a traditional French recipe. Rich and buttery with a light, open texture for an authentic taste. Pre-proofed for operator convenience, simply thaw for 30 minutes and bake.
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