- Grilled wild king salmon on a bed of sautéed kale in a light tarragon cream sauce
- Ginger-infused purée of cauliflower and garnished with golden artichokes and fried leeks
- Grilled asparagus and spicy lobster bisque
- Steamed mussels, sherry wine and roasted tomatoes
Joseph’s Gourmet Pasta – authentic, artisanal quality, frozen pasta, more than 20 years in the making. The chefs at Joseph’s Gourmet Pasta create more than 200 varieties of pasta, sauce products and other culinary innovations that make their way into the kitchens of independent restaurants, chains and other foodservice establishments all across the country.