Harbor Seafood’s Soft Shell Crabs have a sweet and tangy taste, best brought out by sautéing, grilling, deep frying, or broiling. Serve it as an appetizer, sandwich, or as an entrée.
| Weight: | 22 lbs |
Item Description
Soft Shell Crabs have a mildly sweet taste, best brought out by sautéing, grilling, deep frying, or broiling.
A seasonal favorite made available all year long.
• Naturally Molted
• Fully Cleaned
• Individually Wrapped
• No Additives
• Ready to Cook
• Species: Scylla serrata
• Farm Raised
• Product of Myanmar
• 24 Month Shelf Life
• Keep Frozen
