INGREDIENTS: 4 whole Tilapia, cleaned and scored Pepper Sour with grated Ginger & Garlic mixed in Badia Sea Salt Basso Extra Virgin Olive Oil Whole Harvest Cooking Spray

Silky, light and satisfying, this Roasted Pumpkin Soup is perfect as a starter or as a full meal with crusty bread. It can be served in individual cups for passed catering, or over white rice as a hearty meal. Think of this for your vegetarian audience, or add chicken, beef or lobster for a protein […]

The Classic Fruit Tart is a simple yet elegant treat that can utilise whatever fresh fruits are available. This recipe features a sweet tart shell that is glazed with melted apricot preserves in order to seal it, then filled with a rich custard and topped with delectable fresh fruits and glazed again. The “creme patissiere” can […]

INGREDIENTS 4 large Eggplants, peeled and sliced 4 large Portabella Mushrooms, peeled and sliced 10 large Plum Tomatoes, halved lengthways 6 Garlic cloves, crushed and chopped 1 medium Onion, peeled and chopped 1 bch fresh Basil, chopped 1/2 bch Italian Parsley, chopped

Ingredients for Pork Rack 1 rack of Berkshire Pork 6-7lbs Badia® Sea Salt and freshly ground Peppercorns Directions Heat convection oven to 350°F or conventional oven to 400°F. Season rack all over and put in roasting pan fat side up. Cook for 35-40 minutes and check with meat thermometer if it reads 145°F. It is […]

Ingredients 4 x 8oz Salmon Fillets Badia® Sea Salt and Freshly Ground Mixed Peppercorns Basso® Extra virgin Olive Oil Salsa: 4 ears of Corn, grilled and cut off the cob 1 bunch Scallions, sliced 1 Lucayan Tropical® Red Pepper, chopped ½ Goat Pepper, chopped 2 Lucayan Tropical® Hot House Cucumbers, peeled and chopped Badia® Sea Salt […]

Ingredients 4 x 8oz Salmon Fillets Season with Badia® Sea Salt and freshly ground Mixed Peppercorns and a squeeze of lemon Basso® Extra Virgin Olive Oil For the leeks: 2 bunch of Leeks 8oz Shitake mushrooms 1tsp grated Ginger Sea Salt and Freshly ground mixed peppercorns Basso® Extra Virgin Olive Oil A splash of Balsamic […]

Ingredients 1 Red Grapefruit, peeled and segmented, cut segments in two or three pieces 1 cucumber peeled, deseeded and chopped 1 medium Red Onion, peeled and chopped 1 bunch of Cilantro, chopped 1 Goat Pepper, chopped or to your taste Badia® Sea Salt A glug of Basso® Extra Virgin Olive Oil A splash of Balsamic […]

Ingredients 16 ozs Tenderloin Tips, cut in strips 1 medium Red Onion, sliced 4 Plum Tomatoes, cut in half squeezed, and cut in strips 2 bunches of Broccoli, sliced on a bias 4 cloves Garlic, crushed and chopped 1 inch Ginger, grated 4 teaspoons Soy Sauce Badia® Sea Salt and freshly ground Peppercorns Basso® Olive oil […]