Julia Child’s Beef Bourguignon

Ingredients 1 6 ounce piece chunk bacon 3 1/2 tablespoons olive oil 3 pounds lean stew beef, cut into 2-inch cubes 1  onion, sliced Salt and pepper 2 tablespoons flour 3 cups red wine, young and full bodied 3 cups beef stock 1 tablespoon tomato paste 2 cloves mashed garlic 1/2 teaspoon thyme 1  bay […]

Company Growth and Expansion

PUBLISHED June 2012 Archive article from when Bahamas Food Services implemented a new warehouse system. Early next year, the new construction and expansion will be completed. As part of our plan to double the size of our warehouse, we have selected RedPrairie WMS (Warehouse Management System) to replace manual processes which will increase inventory visibility […]