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Tag: recipe|salmon|fennel|baked fish|Cook|En papillote|fish|french cooking|French language|Papillote|Parchment|parchment paper|Rainbow trout|Rainbow Trout en Papillote|seafood

Rainbow Trout en Papillote

En papillote is French for “in parchment”  is a method of cooking in which the food is put into a folded packet of foil or parchment and then baked. The paper or